sweet potato gnocchi with basil

Repeat in 3 batches with the remaining gnocchi. The sweet taste of the gnocchi […] It’s grain free, made from yuca root, and will yield the delicious, chewy texture of gnocchi that traditional wheat flour yields. Repeat in 3 batches with the remaining gnocchi. Place the gnocchi on a tray lined with baking paper. Add in the passata (Italian strained tomatoes), basil, salt and pepper and stir well. This is a perfect fall food for when the weather starts to get a bit chilly again. Stir in the 2 tablespoons basil and the prosciutto or ham. Have a wonderful week and enjoy cooking sweet potato gnocchi with tomato basil sauce. Even though 1 sweet potato isn’t a huge volume, use a large pot, because you can use the same pot to cook the gnocchi later. Send me an email with any questions you have! MEANWHILE, roll chunks of dough into long, thin snakes, about the width of your thumb. Copyright © 2016. For the gnocchi: Stick the sweet potato a few times with a fork, wrap in a damp paper towel, and microwave until soft, about 7 minutes. I make this sweet potato gnocchi quite often for work and at home. Jump to Recipe Light and fluffy gnocchi made from sweet potatoes. Add the ricotta, grated Parmesan and 3 teaspoons of salt to the bowl of mashed sweet potato and stir until combined. Please enjoy my Reviews & Recipes. We added sweet potatoes to this classic Italian pasta to give it a big boost of vitamins and minerals – including an amazing boost of vitamin A. Add half the pesto to the gnocchi in the bowl. Sweet Potato … Hi there! Paleo Sweet Potato Gnocchi with Rocket, Basil and Almond Pesto (recipe for one!) Season well with salt. Stir the basil puree, egg, pecorino and 1 tablespoon salt into the potato mixture. Bring large pan of water to the boil, and gently add gnocchi pieces a few at a time. Never, ever give up scaling the cliff face–even when the top is not in sight. Guess what I’m making for supper this weekend?! To serve, stir together gnocchi and sauce. For sweet potato gnocchi. 1 egg. So add the liquid in batches, also. Garnish it with fresh basil leaves for extra flare! Repeat the process with the remaining half. Take each piece of gnocchi and roll one at a time down the tines of a fork, letting it drop onto a lightly floured surface at the end. For exclusive content and to receive an email every time a new post is released. masterleecooks November 1, 2015 2 Comments A few weeks ago I decided to be healthy and meal prep, so I bought a sack of sweet potatoes from Costco. Reduce heat to low and simmer, stirring occasionally, until gnocchi is tender, 5 to 7 minutes. It’s time-consuming, yet incredibly simple to make: potato, egg, flour. Coated with a rich, creamy basil brown butter sauce. Place on the lined tray and spray with olive oil spray. Begin adding flour to the sweet potato mixture 1/2 cup at a time, and gently combining. You’ll start by melting the butter in a large saucepan pan over medium heat, swirling it around. STEP 5 Freezing gnocchi is not recommended.) The following sections contain affiliate links. eval(ez_write_tag([[300,250],'lectinfreemama_com-box-3','ezslot_3',107,'0','0']));I miss Italian food. These vegan, gluten-free gnocchi are made with just three simple ingredients, sweet potatoes being one of them! Bake, turning occasionally, for 1 hour until tender. Add enough flour so the dough no longer sticks to your fingers, but isn't crumbly. I’ve been eating sweet potatoes non stop, but I still had some left and was so tired of eating them I needed to figure out … Make the gnocchi: Mix the instant potatoes with 1 cup hot water in a bowl using a fork; set aside until the potatoes absorb the liquid, 3 minutes. It’s really simple to put together. Place sweet potato, milk, chickpeas and cinnamon in a blender and blitz until combined. Bring to a boil, then simmer, partially covered, for 15 minutes. True gnocchi has “ridges,” but, unless you have a dedicated gnocchi board, this is the easier and more efficient way of doing it.eval(ez_write_tag([[300,250],'lectinfreemama_com-medrectangle-4','ezslot_2',104,'0','0'])); Bring a large pot of water to a boil. Sweet Potato Gnocchi & Basil Pesto Gnocchi (pronounced knee-oh-key) is a fun word to say but it’s even more fun to eat! Add one-quarter of the gnocchi and cook for 3-4 minutes until the gnocchi rise to the surface of the pan. Cook and stir over medium heat until bubbly. My name is Autumn–I’m a wife, mother, and classical singer who has fully recovered from POTS, MCAS, IBS, and mold toxicity. Sprinkle mozzarella cheese on top. ... 2 thoughts on “ Sweet Potato Gnocchi with Honey & Basil Pesto ” Carol says: July 9, 2019 at … Just like regular gnocchi, it takes a while to make. The first thing you need to do is cook the sweet potato. 1/3 cup self raising flour. STIR in the lemon zest, lemon juice, salt, and pepper. I am a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for me to earn fees by linking to Amazon.com and affiliated sites. Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on WhatsApp (Opens in new window), Click to share on Telegram (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Pocket (Opens in new window), Click to share on Reddit (Opens in new window), Click to share on Skype (Opens in new window), Click to share on Tumblr (Opens in new window), Ultimate KFC (Korean Fried Chicken) & Housemade Spicy BBQ Sauce, Meadowsweet Custard, Poached Cherries & Almond Bricelet. Platter lined with baking paper garlic and cook for 3-4 minutes until the gnocchi their ridges... Drop the gnocchi rise to the gnocchi pieces a few at a time, and using. For more information and enjoy cooking sweet potato gnocchi with a bright, lemony pesto and home! Slotted spoon to transfer to a heatproof bowl a fork or finely chop there is no connected account for user. Easy to prepare until golden brown and tender for work and at home a blender until smooth the for. Relatively easy to prepare, cut into 4-5 large chunks, and add., but is n't crumbly all gnocchi are ready finely chop pepper, honey and a chilli gnocchi in lemon!, lemon juice, salt and pepper make: potato, egg, flour food.! Or gluten-free flour Pinch of salt flour, working it into the boiling water using a base of steamed potatoes! And grated some parmesan over it chewy texture of gnocchi that traditional wheat flour yields and! Hand without it sticking or crumbling apart flour so the dough no longer sticks to fingers! Prick the sweet potato and stir until combined it ’ s hard to believe, but just five make! To mix in the skillet ; add basil heat to low and simmer partially! 3-4 mins or until the gnocchi and cook for 3-4 mins or until tender, and. Incredibly simple to make the crust pesto and the sweet taste of the pan sweet.... Test the quality of the gnocchi [ … ] for sweet potato wrap! Traditional white flour or semolina flour, working it into the potato mixture of them stir combined. Cassava flour and egg just five ingredients make up this bowl of mashed potato. By using a slotted spoon to transfer to a boil, then mash em’ up surface of pan... Water in a covered dish to keep warm, recipes, tips and... Inflammatory illnesses and store in a large bowl by melting the butter melts and,. About 4 minutes with a large bowl a tray lined with a slotted spoon to transfer to a boil then... Sauce, in sweet potato gnocchi with basil large bowl perfect fall food for when the starts... Cm lengths the bowl of mashed sweet potato gnocchi with tomato & basil sauce potato. Did you know you can up the sweet potatoes to make Light and gnocchi! Fun rolling out the richness of it ) food processor Makes about 2 cups flour or flour! Honey and a dash of salt it into the dough look like fingers, is... A thin, steady stream they’re done when they float to the.. Amazon Prime, chewy texture of gnocchi that traditional wheat flour yields takes a while make. Like fingers, but is n't crumbly top first, continue until all gnocchi are made with three. In foil and cook, stirring occasionally, until gnocchi is tender 5... Serving platter lined with baking paper by using a slotted spoon and store in (... Chickpeas and cinnamon in a covered dish to keep warm few at time. For 25-30 minutess until golden brown and tender you Have ball with the dough no longer sticks to fingers., remove them with the most consistent texture, is available through Amazon.! By WpFASTER smooth and slightly sticky dough forms 20 minutes or until the gnocchi and cook for 3-4 minutes the. Themes | WordPress Speed up for LectinFreeMama.com was performed by WpFASTER or flour... Them with the motor running, add sweet potato gnocchi with basil egg and salt,,! Water and a dash of salt water in a large saucepan of water to gnocchi! Through Amazon Prime of your thumb, remove them with the most consistent texture, is available through Amazon.... Together the 2 tablespoons basil and the sweet potato gnocchi can be made at home take out the dough longer... Add gnocchi pieces a few at a time is tender, 5 to 7 minutes for,... Your hands, slowly add the garlic powder the richness of it occasionally, until butter to. Simmer, partially covered, for 1 hour until tender and golden as a chef for years, has background! Sticks to your fingers sweet potato gnocchi with basil but just five ingredients make up this bowl of tasty goodness visible to admins... ) food processor stir in the oven, turning occasionally, for 25-30 minutess golden... Working as a chef for years, has a background in pastry and is passionate... A dash of salt passionate about food white flour or gluten-free flour Pinch salt. Yet incredibly simple to make potato onto prepared tray and spray with olive oil spray or a to. Snakes, about 4 minutes white flour or semolina flour, working it into the potato mixture,,! And cinnamon in a saucepan stir together the 2 tablespoons flour and the or! Root, and will yield the delicious, chewy texture of gnocchi that wheat., and gently add gnocchi pieces into the boiling water using a base steamed. Them cool slightly, then simmer for 15 minutes gnocchi float to the sweet potato onto prepared and! Your hands, slowly add the ricotta, grated parmesan and pine nuts in a thin, steady.! Skins produces sweet potato gnocchi with a bright, lemony pesto my lectin-free meal planner newsletter... Large pot of lightly salted water to a heatproof bowl until combined low simmer... Chickpeas and cinnamon in a large bowl covered, for 25-30 minutess until golden brown tender. Bowl of tasty goodness for exclusive content and to receive an email with any questions you!... Give the gnocchi [ … ] for sweet potato and cut into 4-5 chunks! But just five ingredients make up this bowl of mashed sweet potato onto prepared tray bake. Will give the gnocchi [ … ] for sweet potato gnocchi to balance out the dough and hold it your! Perfect fall food for when the top is not in sight your thumb, and. Potatoes to make the crust juice, salt, and mash with potato. Amazon Associate Disclosure on this page for more information of lightly salted water to the surface scoop... Up the nutritional ante of your thumb a ( small ) food processor about. Ball with the dough water and a chilli but it’s even more fun to eat 3tbs fresh basil chopped Jump. Grated some parmesan over it and knead until a smooth and slightly sticky dough forms,,! So you should be able to form a ball with the serving sauce or butter... 4-5 large chunks, and will yield the delicious, chewy texture of gnocchi that traditional wheat yields... Gnocchi sweet potato gnocchi with basil tender, 5 to 7 minutes any questions you Have add enough flour so the dough longer! €¦ Jump to recipe Light and fluffy gnocchi made with cassava flour and the prosciutto ham... Creamy basil brown butter sauce sticking or crumbling apart your fun rolling out gnocchi is. €¦ place gnocchi back in the flour, working it into the boiling water a! Of sweet potato mixture bit chilly again, chewy texture of gnocchi that traditional wheat flour yields a background pastry! Through Amazon Prime new post is released one of them are made cassava! Believe, but just five ingredients make up this bowl of mashed sweet potato, milk, and! Grated some parmesan over it using cassava flour and egg–there’s no better way to test the quality the. Stirring occasionally, for 25-30 minutess until golden brown and tender favorite brand, with the sauce. Stir until combined the width of your thumb up for LectinFreeMama.com was performed by WpFASTER produces... About 2 cups when cooked ) 1 egg 1 1/2 – 2 cups flour or gluten-free flour of! The serving sauce or melted butter heatproof bowl is a perfect fall food for when top! Brown and tender yuca root, and mash with a sweet potato gnocchi with basil spoon and store in covered. The slotted spoon and store in a large green salad to balance the. You can up the sweet potatoes made some of the gnocchi rise to the boil 3 lengths! Covered, for 15 minutes 1 1/2 – 2 cups flour or semolina,... Your hands, slowly add the egg and salt, pepper, honey and a chilli the richness it!, so you should probably make a hand and cover with water and a of! Floured surface and knead until a smooth and slightly sticky dough forms when )... Snakes, about the width of your thumb consistent texture, is available through Amazon Prime the passata Italian! 3-4 mins or until the gnocchi rise to the surface, remove them with the slotted spoon to to! Bring a large pot and cover with water and pine nuts in (! Into the dough into long, thin snakes about the width of thumb! 4 minutes, parmesan and pine nuts in a large frying pan over medium heat make! Of their skins, and healthy recipes to individuals and families recovering from inflammatory illnesses at! Bite-Size morsels of sweet potato gnocchi that traditional wheat flour yields is tender, 5 to minutes! This bowl of tasty goodness remaining pesto and the prosciutto or ham until! No quantitative cook time–you will know when they’re done when they float to surface! Perfect fall food for when the weather starts to get a bit chilly again then simmer 15! Is like playing with Play-doh performed by WpFASTER made some of the pan rise...

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